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Saturday 15 December 2012

Simple Fish curry


This is a very simple fish curry preparation that i got from my mom. The taste of this dish doubles, if we prepare this in an earthern pot. If you don't have one, no worries, you can make it in a kadai also.

The fish used for this curry is either small fish or thin, small pieces of any fish.



Simple Fish Curry



Ingredients

10 - 15 fish fillets (small pieces) or any small fish
1/2 tsp Turmeric powder
1 tsp Red chilli powder
1 cup Coconut (freshly grated)
2 tbsp Tamrind pulp
Salt to taste
10 - 15 shallots (finely sliced)
3 Green chilli (slit)
1 1/2 inch Ginger (finely chopped)
Water as required
1 - 2 tbsp Coconut oil
10 - 15 Curry leaves


For Marination

1 tsp Red chilli powder
1/2 tsp Turmeric powder
Salt to taste


 

Method

  • Wash fish and marinate with salt, turmeric powder and red chilli powder. Keep this aside.
  • Grind coconut and turmeric powder into a smooth paste by adding water.
  • Put this into an earthern pot or kadai. Add red chilli powder and mix throughly.
  • Let it simmer for sometime. Now add the tamrind pulp and mix well. Add water as required.
  • Allow it to cook for 5 minutes.
  • Now add the sliced shallots, green chilli and ginger. Let it simmer till the shallots are soft and nicely cooked.
  • Adjust the gravy by adding water. The gravy should not be too thick or too thin.
  • Now add the marinated fish into the simmering gravy.
  • Let it simmer again till the fish is cooked nicely.
  • Once the fish is cooked, take off from heat and pour coconut oil and put curry leaves. Mix well.
  • Serve it hot with steamed rice.










* increase or decrease the quantity of the ingredients as per your taste*



Thanks for visiting
Happy Cooking!!




Linking this recipe with Celebrating First Anniversary Give Away


 

7 comments:

  1. simply superb curry love to have fish currys

    ReplyDelete
  2. Bumped into your blog, you have a nice space.
    Lovely recipy!

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    Replies
    1. Thanks Gauri...join my blog to be updated about my new recipes... Would appreciate your support.

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  3. Replies
    1. Thanks Hemalata...checked your space....Iam following you....hope u liked my blog...would appreciate if you would join me...

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  4. The best food that I ever ate. I've enjoyed your blog dishes. It is always consistently delicious and a real treat to eat.
    Street Food in Chennai

    ReplyDelete