My daughter was after me to make a pizza and i didn't have any vegetables that can be used on the pizza as topping. Then i thought why cant i innovate something. Had some eggs and thought to make a pizza with an Indian touch.
I used an instant homemade pizza base, as i had no time to prepare a traditional one using yeast. For a healthier version of pizza base, check this link - Healthy pan pizza base.
I made this pizza on stove top. You can even try it in the oven. Both the method is mentioned below. Choose your's....
Ingredients
1 Pizza base
Pizza Sauce as required
Mozzarella Cheese as required
Oregano as required
Red chilli flakes as required
For topping
1 tsp Jeera
1/2 tsp Mustard seeds
1 tbsp Olive oil
1 Onion (medium, finely chopped)
1 Tomato (medium, chopped)
2 Eggs (whisked)
Salt to taste
1 tbsp Black pepper powder
1 tsp Coriander powder
Method
- First, prepare the topping. Heat oil in a pan, Add mustard seeds and jeera.
- When it splutters, add onion. Saute till onion changes its colour.
- Now add tomato. Saute for sometime.
- Add black pepper powder and coriander powder. Mix well.
- Let it simmer for 1 minute. Now add the whisked eggs and adjust the salt.
- Mix well and when the eggs are cooked, take off from heat and let it cool.
Pan Method:
- Roll the dough to the size of the pan and transfer it to a non stick pan.
- Poke the pizza base which is spread on the pan with a fork here and there.
- Spread some homemade pizza sauce on the pizza base. Over that spread little shredded mozzarella cheese.
- On top of that, spread the egg mixture that we have kept aside to cool. Again spread the shredded cheese on top of it.
- Heat the pan for 2 minutes. Now, cover and keep the pan on top of a heated tawa on medium heat till the pizza base is cooked and the cheese is melted.
- Remove the pizza once it is done and sprinkle the chilli flakes and oregano powder. Serve hot.
Oven Method:
- Roll the dough in the required size and place it on a greased baking tray.
- Preheat the oven in convection mode at 180 degree Celsius.
- Poke the pizza base which is spread on the tray with a fork here and there.
- Spread some homemade pizza sauce on the pizza base. Over that spread little shredded mozzarella cheese.
- On top of that, spread the egg mixture that we have kept aside to cool. Again spread the shredded cheese on top of it.
- Place it on the preheated oven for about 5 minutes or till the pizza base is cooked and the cheese is melted.
- Remove the pizza once it is done and sprinkle the chilli flakes and oregano powder. Serve hot.
* Adjust the spices as per your taste*
Thanks for visiting
Happy Cooking!!
Wow ! Looks so yummy
ReplyDeleteCan I have a bite please?
Nimmy Pizza looks superb, love the egg version really innovative and perfectly done.
ReplyDeleteloved it...
ReplyDeletehey love pizza anytime n this is yummm
ReplyDeleteSimply irresistible!! Innovative recipe with eggs :)
ReplyDeletelooks really yummmy....
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ReplyDeleteInteresting recipe dear...
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Egg pizza is nice and i love the egg as well as pizza too. Thanks for posting such a wonderful pizza post. CLickfoodsnearme.
ReplyDeleteA perfect brunch recipe for me ;) A bit heavy for brunch, but somehow when I hear eggs, it's either breakfast or brunch for me :P Lovely one...
ReplyDeleteThe delicious and Lovely chewy cookies. Great recipe. I ever ate this. Thanks for sharing the nice recipe.
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