After a long time, iam posting a recipe on my blog. Had been busy on and off with my baking and chocolate orders, that it was finding d...

This is a one pot meal and is a west indian dish. The soft dhokli in dal, gives a yummy taste with lot of flavours in it. Try it once ...

Ingredients   1 cup Singhare flour ¼ cup mashed Potatoes ¼ tsp Cumin powder 3 tbsp Oil 2 Green chilli (finely chopped) ...

This is an easy sweet dish with loads of nuts and dry fruits. When you are in a mood to eat something sweet and at the same time lazy to p...

A tasty Pulav which has slight sweetness and lots of flavours in it. Fruits and nuts added in this pulav takes the entire dish to a to...

Khoya/Mawa is used as the base for a wide variety of indian sweets. Khoya is made by simmering full-fat milk in a heavy bottomed vesse...

Kaalan is a thick preparation with curd and vegetables like yam and raw banana. It is a traditional Kerala dish served along with stea...

Til Ladoo is a traditional maharastrian sweet made using til, jaggery and ghee. This is generally served in festivals. This is very h...

Aviyal is a mix of different vegetables cooked in curd gravy, seasoned with coconut oil and curry leaves. This is an essential part of...

I know.... you might be thinking, why iam not posting recipes everyday, which I used to do previously. Iam so sorry, friends, now a da...

This is a popular Bengali snack. Its very easy to prepare and healthy too. A good snack to enjoy in the evenings... Ingredients 2...

You might be wondering, what a name? How to pronounce it? Even I was amazed on hearing this name 'Eaidamy' - pronounce as ...

This kheer or Payesh is so tasty and yummy that everyone would love it. The saffron added to this dish enhances the taste of the payes...

This is a south Indian snack made using whole urad. They are also served as prasadam. There are many varieties of dishes made using the...