This time its a rice dish that iam sharing. Everyone love biriyani. But have you tasted a Dum Biriyani? Dum is the process of makin...

This is a one pot meal and is a west indian dish. The soft dhokli in dal, gives a yummy taste with lot of flavours in it. Try it once ...

Ingredients   1 cup Singhare flour ¼ cup mashed Potatoes ¼ tsp Cumin powder 3 tbsp Oil 2 Green chilli (finely chopped) ...

A tasty Pulav which has slight sweetness and lots of flavours in it. Fruits and nuts added in this pulav takes the entire dish to a to...

Pasta is a staple food in Italian cuisine. It comes in various sizes and shapes. Now-a-days, you get pasta made in whole wheat whic...

Kaalan is a thick preparation with curd and vegetables like yam and raw banana. It is a traditional Kerala dish served along with stea...

Aviyal is a mix of different vegetables cooked in curd gravy, seasoned with coconut oil and curry leaves. This is an essential part of...

  This recipe is a blend of two dishes ... Frittata and Pasta.... both when combined together, you get a new and tasty dish called Frit...

This is simple and special side dish served in all Kerala Sadyas (feasts). Actually, this dish is slightly thick in consistency. But y...

Paneer is loved by all in my family. We love all the different varieties of gravy dishes made using paneer. But my husband likes only ...

I was not in a mood to prepare the normal rice, curry and sabji for lunch on the new year day. I was badly in a mood to eat something ...